For the third time in as many months, we are the recipient of more media love from Chow Bella. You can read each of them for yourself – here… here… and most recently here. It’s nice to see the word is getting out, not only about salts, but also about peppers, and some of our more unique products that most of you are already aware of.
We were even more grateful for the “Best Taste” nod, because there are a number of other equally deserving vendors who bring some great tasting products to the market as well! We are also very pleased to see the Gilbert Farmer’s Market continue to gain traction among the local and “support local” communities. We hear that there may be even better things in the works for this market, so stay tuned!
For those of you who enjoy the food truck mania that is taking the valley of the sun by storm, you’ll be very happy to know that Chef Matt McGowen will be returning to the Gilbert Farmer’s Market this weekend with a brand new truck hosted by Greyhawk – one of Scottsdale’s premier golf courses. The truck debuted for the Thunderbird’s and a select group of PGA affiliated players today at the turn (between holes 9 & 10 on the Scottsdale TPC course) ahead of this weekend’s Waste Management Open. He is VERY excited to be back at the market, so make sure to stop by and show him some love! (as before, he’ll be featuring our salts, and we continue to carry Chef Matt’s line of Spicerageous! herb and spice blends)
As always, we thank you for your continued support and appreciate all that you do to share us with your friends and neighbors! If you’ve found us at one of the local markets we are able to support, remember…. “happiness is just a lick away!”