Have you ever noticed how difficult it can be to find great tasting healthy snacks that don’t require a lot of prep and cook time? And if you want a healthy snack that can still make you feel like you’re eating sinful junk food well, that almost impossible to find… until now.
As for healthy snacks that taste great, sometimes you just can’t beat lightly buttered, salted popcorn. And, there is something gauchely satisfying about licking your fingers clean when the bowl is empty.
On the other end of the spectrum is bacon. And, the bacon craze is still in full swing. Granted, few people will stand in your stead if you choose to make the argument that bacon is healthy. But imagine a healthy bacon flavored seasoning? No chemicals, no additives and yet it still tastes like bacon? No es possible, right? Wrong!
Not only is it possible, it already exists. We created it more than a year ago and called it FACON™.
It’s great on popcorn with unsalted, sweet cream butter. But, we didn’t stop there. We created another favorite popcorn flavoring – Bacon Chocolate Bliss. The flavor profile presents with bacon up front and chocolate on the finish and is INCREDIBLE on popcorn.
Today we take the bacon popcorn theme a new direction as another crazy popcorn flavor begins trending into the consciousness of the masses – Bacon Sriracha. If you can’t pronounce Sriracha without mumbling, don’t worry, neither can we. It’s also known as Rooster Sauce and that’s much easier to say.
The video above shows you exactly how and the recipe below gives you everything you need to make some of your own at home. We think that’s a far better idea than
ordering back-ordering it online at $6.00 a bag plus shipping and waiting who knows how long.
By the time it actually shows up at your front door the anticipation will have worn off. So why put yourself through the disappointment. Make your own Sriracha Popcorn with our bacon lovers twist! It’ll be the quickest DIY (do it yourself) project you’ve started in ages!
- 8 c. popped popcorn
- 1 stick butter (unsalted sweet cream butter)
- 2 Tbsp Srirachi Sauce
- 3 tsp This is a link to “FACON™”
- Melt butter in pan.
- Stir in Sriracha and FACON™.
- Drizzle over popcorn.
- Ratio is 1Tbsp butter, 1 tsp Sriracha and one ⅓ tsp FACON™ per cup of popped popcorn.