Category: pickling

How to: Making the Perfect Pickle (or pickled anything!)

  If you are looking for someone or something to blame, start with Lactobacilli.  It’s all their fault.  Without them, a healthy life just would not be possible.  Seriously.  (more on this in a moment) Summertime brings cucumbers, okra, red onions, cherry tomatoes and a whole… Continue reading

Picnic Series – Pickled Red Onions

  Labor Day Weekend is usually the last hooray for summer. We have big backyard barbecue’s and pull out all the stops to enjoy one last day of picnic-y madness. Hamburgers, brats and hot dogs are three of the five ‘most grilled foods’ on Labor… Continue reading